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Pebbernødder

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Ingredients

350 g Hvedemel
250 g Kartoffelmel
250 g Margarine
250 g Sukker
1 tsk. Hjortetaksalt
3 tsk. Pomeransskal
3 tsk. Vaniljesukker
6 - 8 spsk. Vand

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Pebbernødder

  • Medium

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